Ever wondered what it would be like to step into a restaurant that cared about tradition, quality ingredients and the impact a business can have on the environment? We did too and that’s how Go Greek was born.
Our mission is to bring the authentic taste of Greece in a fun fast-casual dining experience. Just like true Greek cuisine, we only use fresh ingredients of the highest quality including non-GMO and antibiotic free meats. Nothing inside of our doors is ever frozen and everything is prepared daily.
Our dedication doesn’t just stop at the restaurant, we use biodegradable packaging to make a positive ecological impact on our earth. We believe in the ability to impact lives through sharing food and culture across the world.
Traditional, fresh, conscious, simple, that’s the way to Go Greek.
Delivery now available! 10% off your first delivery or online order!
Download our app by texting “GOGREEKNY” to 33733
All of our packaging is compostable, right down to our forks and knives. Greek tradition is about simplicity and the ability to look for innovation for the future. We believe that as a restaurant serving the public we have a duty to serve the planet in the best way possible.
Our aim is to “Go Green by 2017” so that our footprint on the earth is reduced to the smallest amount possible. Achieving this goal will mean we discover new ways to reduce food waste through compost, educate our customers and lowering our water and electricity usage.